Welcome To M & M Logistics LLC

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  • USA
  • Email
  • sadiahassan0901@gmail.com

Fresh Vegetables


M & M Logistics LLC

Fresh Vegetables

Condition Fresh, Raw, and Harvested
Varieties Leafy greens (spinach, lettuce), root vegetables (carrots, potatoes), cruciferous (broccoli, cauliflower), etc.
Size Varies by vegetable (e.g., small for herbs, large for pumpkins)
Color Varies by type (e.g., green, orange, red, purple)
Texture Crisp, firm, or tender depending on the type
Packaging Available loose, in bunches, or in retail packaging (e.g., 500g, 1kg, 2kg)
Origin Locally grown or imported from farms worldwide
Shelf Life Typically 3-7 days for leafy greens, up to 2 weeks for root vegetables, depending on the type and storage
Storage Store in a cool, dry place or refrigerate as required (e.g., leafy greens, carrots)
Nutritional Content High in vitamins A, C, K, folate, fiber, and antioxidants
Uses Cooking, salads, soups, stir-fries, or eating raw as snacks